Friday, March 5, 2010
Cribbage
Pete & Elmer play cribbage every tuesday morning together, it is a game they both really enjoy play together.
Helping stuff env.
Kathy helped out this morning stuffing and closing envelopes for our monthly calendar and newsletter to go out to all of our clients and family member.
Happy Birthday Elaine!
We helped Elaine celebrate her 86th birthday early with a fun game of Birthday Jingo and a little cake -n- ice cream. Elaine's birthday is March 7th! Happy Birthday we hope you had a wonderful birthday!!
Happy Birthday Willie Mae
Willie Mae's son was so nice to bring in a cake for his mom to share with all of her friends here in Dayaway, we spend the day celebrating with games, movies, and gifts for her from some wonderful volunteers we have here at Marian Center. Willie Mae's birthday is March 6th! Happy Birthday, we hope you enjoyed your day!
Wednesday, March 3, 2010
Kathy & Dorothy Baking for Snack...
Blueberry Apple Crisp
Ingredients
4 cups sliced peeled tart apples
2 cups blueberries
2 tablespoons brown sugar
1 cup all-purpose flour, divided
3/4 cup sugar
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 egg, beaten
1/2 cup butter, melted
Directions
Place apples in a greased 11-in. x 7-in. x 2-in. baking dish. Top with blueberries. Mix brown sugar and 2 tablespoons flour; sprinkle over fruit. Combine sugar, baking powder, salt, cinnamon, nutmeg and remaining flour. Stir in egg with a fork until mixture is crumbly. Sprinkle over fruit; drizzle with butter. Bake at 350 degrees F for 55-60 minutes or until apples are tender. Serve warm.
Ingredients
4 cups sliced peeled tart apples
2 cups blueberries
2 tablespoons brown sugar
1 cup all-purpose flour, divided
3/4 cup sugar
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 egg, beaten
1/2 cup butter, melted
Directions
Place apples in a greased 11-in. x 7-in. x 2-in. baking dish. Top with blueberries. Mix brown sugar and 2 tablespoons flour; sprinkle over fruit. Combine sugar, baking powder, salt, cinnamon, nutmeg and remaining flour. Stir in egg with a fork until mixture is crumbly. Sprinkle over fruit; drizzle with butter. Bake at 350 degrees F for 55-60 minutes or until apples are tender. Serve warm.
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