gardening

mardi gras

Blueberry Cake

Blueberry Cake

1 cup sugar

1 egg

1 tsp. salt

4 tbsp. butter

1tsp. vanilla extract

2tsp. baking powder

1tsp. baking soda

1 cup milk

3 cups flour

2 cups blueberries (frozen work the best) toasted in flour

Preheat over to 350*. Grease 9 x 13 inch pan or bundt pan. Mix well sugar, egg, salt, butter and flavorings. Dissovle baking powder and baking soda in milk. Add to sugar/egg mixture. Add flour slowly and fold in blueberries last. Spread in pan. Sprinkle top of cake with 1/4 - 1/2 cup sugar and cinnamon mix. Bake 45 minutes.

Culinary Circle

It is that time of month again. Yes that is right our culinary circle. In honor of black history month. Our culinary staff downstairs, did soul food. You name it we had it, fried chicken, collar green with ham hocks, cornbread, mac -n- cheese, potatoe salad, peach pie, and sweet potatoe pie! Let me tell you everyone loved it and the food was wonderful, for some it was the first time they had soul food. It was a big hit. Thank you again Sheila!

Cards

Flowers

Art

Art is fun and relaxing for everyone. Just painting and reminiscing.